1 15 Oz can of corn, drained

1 14.75 can creamed corn

1 8.5 oz package dry cornbread mix

1 cup sour cream

1/2 cup butter, melted

2 large eggs, beaten

Preheat oven to 350, lightly grease a 9x9 baking dish

Mix all ingredients, spoon or pour into baking dish. Bake about 45-50 minutes, til top is golden brown and a knife inserted into the center comes out clean.